Specifications
- CategoryOrganic
- CountryBali
- Local RegionBali North
- ProcessWet Hulled
- CertificationsOrganic
- VarietyBlue Bourbon, Typica
- Altitude (meters)1,100 – 1,500 masl
- HarvestApril – June
- Organic CertificationYes
- Fair TradeNo
- Rainforest Alliance CertifiedNo
- DecaffeinatedNo
A home roaster’s secret and a hidden jewel, our Bali Blue Moon’s birthplace has been heavily regulated by the Indonesian island’s government since the 1970s, which is a bittersweet situation––on the one hand, farmers may have less individual control over their crop. However, it also means the quality, handling, and processing are consistently excellent. Moreover, Bali experiences significant social, economic, agricultural, and technological enhancement because of this regulation. No matter what viewpoint you have, it can’t be denied that this complex bean is of high quality.
Cupping Notes: Smooth and syrupy body with Smooth and syrupy body with notes of baker’s chocolate, cedar, molasses, and vanilla.
Try before you stock up with a 1/2 pound sample!

Ethiopia: Longberry, Harrar
India: Monsooned Malabar AA, Karnataka
Ethiopia: Misty Valley, Yirgacheffe
Kenya: Peaberry Plus 15/16, Kirinyaga County
Colombia: El Gato Supremo, Bucaramanga
Dominican Republic: Organic Ramirez Red Honey, Jarabacoa
Breville Barista Touch Impress Espresso Machine
Peru: Organic Finca La Esperanza G1, San Martin
Kenya: Select Plus AA, Kiambu County
Java: Blawan Estate, East Java
Papua New Guinea: Mile High A, Eastern Highlands
Colombia: Supremo EP, Huila
Hawaii: Kona Purple Mountain, Honaunau District
Papua New Guinea: Arokara AA, Eastern Highlands
Colombia: Decaf EA, Cauca
Brazil: Decaf Mogiana, Sul de Minas
Honduras: Organic 18 Rabbit Red, Marcala
Guatemala: HHT SHB, Huehuetenango 