Specifications
- CategoryConventional
- CountryGuatemala
- Local RegionHuehuetenango
- ProcessWashed
- VarietyTypica, Bourbon, Caturra and Catuai
- Altitude (meters)1,350+ masl
- Organic CertificationNo
- Fair TradeNo
- Rainforest Alliance CertifiedNo
- DecaffeinatedNo
Huehuetenango sits in the western highlands of Guatemala, bordering Mexico. It was one of the most ethnically diverse regions in Guatemala, and coffee growing has a rich, deep history and ties to the land. This variety is a proven, popular coffee you shouldn’t miss!
Cupping Notes: Maple, orange, milk chocolate and fruit notes; syrupy body, juicy acidity; sweet and complex.
Try before you stock up with a 1/2 pound sample!

Ethiopia: Misty Valley, Yirgacheffe
Behmor Brazen Plus 3.0
Brazil: Decaf Mogiana, Sul de Minas
Toddy Home Cold Brew System
Hawaii: Kona Purple Mountain, Honaunau District
Sumatra: Mandheling G1, Aceh
Peru: Organic Finca La Esperanza G1, San Martin
Colombia: El Gato Supremo, Bucaramanga
Toddy Go Brewer
Kenya: Select Plus AA, Kiambu County 









