Specifications
- CategoryOrganic
- CountryBrazil
- Local RegionMatas de Minas
- ProcessNatural
- CertificationsOrganic
- VarietyRed and yellow Catuai, Mundo Novo, Bourbon, Catucai, yellow Pacamara, Icatu, Geisha, Catiguá MG3, Aramosa, Kent
- Altitude (meters)650 – 1,400 masl
- Organic CertificationYes
- Fair TradeNo
- Rainforest Alliance CertifiedNo
- DecaffeinatedNo
Brazil Organic Dutra Natural 14/16 comes from a family-owned coffee farm in Sao Joao do Manjuacu inland from the east coast of Brazil. This coffee has a delicate but citric acidity and a smooth body with notes of cherry, cocoa, and raisin
Cupping Notes: Sweet, medium brightness and body with notes of cherry, cocoa, and raisin.

Colombia: Decaf EA, Cauca
Papua New Guinea: Arokara AA, Eastern Highlands
Guatemala: Decaf HHT Royal Select, Huehuetenango
Colombia: Supremo EP, Huila
Brazil: Decaf Mogiana, Sul de Minas
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Java: Blawan Estate, East Java
Mexico: Rancho San Francisco, Chiapas
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Dominican Republic: Organic Ramirez Red Honey, Jarabacoa
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Dual Basket Coffee Bean Cooler
Bali: Organic Blue Moon, Kintamani Highlands
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Ethiopia: Misty Valley, Yirgacheffe
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Colombia: Organic Sierra Nevada FTO, Santa Marta
Kaleido M10 Dual System 1.2kg Roaster 220v
Honduras: Organic 18 Rabbit Natural, Marcala
Sumatra: Mandheling G1, Aceh
Kenya: Peaberry Plus 15/16, Kirinyaga County
Haiti: Blue Pine, Central Plateau
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