Specifications
- CategoryOrganic
- CountryBrazil
- Local RegionMatas de Minas
- ProcessNatural
- CertificationsOrganic
- VarietyRed and yellow Catuai, Mundo Novo, Bourbon, Catucai, yellow Pacamara, Icatu, Geisha, Catiguá MG3, Aramosa, Kent
- Altitude (meters)650 – 1,400 masl
- Organic CertificationYes
- Fair TradeNo
- Rainforest Alliance CertifiedNo
- DecaffeinatedNo
Brazil Organic Dutra Natural 14/16 comes from a family-owned coffee farm in Sao Joao do Manjuacu inland from the east coast of Brazil. This coffee has a delicate but citric acidity and a smooth body with notes of cherry, cocoa, and raisin
Cupping Notes: Sweet, medium brightness and body with notes of cherry, cocoa, and raisin.

Hawaii: Kona Purple Mountain, Honaunau District
Brazil: Decaf Mogiana, Sul de Minas
Colombia: Decaf EA, Cauca
Brazil: Organic Fazenda Dutra 14/16, Matas de Minas
Sumatra: Mandheling G1, Aceh
Colombia: Organic Sierra Nevada FTO, Santa Marta
India: Monsooned Malabar AA, Karnataka
Ethiopia: Misty Valley, Yirgacheffe
Ethiopia: Longberry, Harrar 









